The following list provides links to papers which were translated, some
more completely than others, in conjunction with research into the economic
botany of vetches and their toxicity. Most of these were prepared in order
to communicate with my PhD supervisor Dr. Max E. Tate and other colleagues.
My English hopefully has improved since the first translations were prepared.
References to independant translations for some of these papers can also
be found in the USDA Agricola database. Thorough editing of these translations
with a fine-toothed comb needs to wait and can be done if demand exists.
Please, provide feed back about the utility of these documents.
Hegi, G and Gams, H. (1924) Hegi, G. (Author/Editor). Illustrierte Flora von Mitteleuropa. München: Lehmann. Vol. 4(3): Vicia L. pp. 1506-1562.
Hanelt, P. (1972) Zur Geschichte des Anbaues von Vicia
faba L. und ihrer verschiedenen Formen. [About the cultivation
history of
Vicia faba and its various forms] Kulturpflanze,
20: 209-223.
Schäfer, H. I. (1973) Zur Taxonomie der Vicia narbonensis Gruppe. Kulturpflanze, 21: 211-73.
Schäfer's (1973) key to Vicia section faba
Mateo-Box, J. M. (1961) Vicia
narbonensis in: Leguminosas de grano. Barcelona:
Ed. Salvat.
Scheibe, A. (1934) Über Vorkommen und Nutzungsweise
der Wilderbse (Pisum elatius Stev.) und der 'Wildbohne' (Vicia narbonensis
var. intermedia Strobl) in Anatolien. [The
occurrence and utilization of the wild pea (Pisum elatius Stev.) and the
'wild bean' (Vicia narbonensis var. intermedia Strobl) in
Anatolia]. Züchter, 6 (10): 234-240.
Danckwortt, P. W. (1935) Die
Giftigkeit und die Fluorescenz von Wickensamen. Zeitschr. F.
Untersuchung Der Lebensmittel, 69 (5): 458-463.
Tschiersch, B. (1962) Zur
toxischen Wirkung der Jackbohne. Pharmazie, 17: 621-623.
Dr. Dirk Enneking Centre for Legumes in Mediterranean Agriculture University of Western Australia Nedlands WA 6907 enneking@cyllene.uwa.edu.auVeni, Vidi, Vicia