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Health>心と身体の健康 presented by PetitCommerce |
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Health>心と身体の健康
食物繊維で健康
食物繊維で胃腸を健康に保つ A study of women who took more than 35 grams a day of fibre over the course of a year found no adverse gastrointestinal effects. 一年間を通じて1日に35グラム以上の食物繊維を摂取した女性においては、胃腸の不調が見られなかったという研究結果が出された。 AUSTRALIAN IRONMAN October 2004 Edition, “The F Word”, p82
食物繊維で大腸ガン予防 A study involving 400,000 people across nine nations recently
found that those who ate the most fibre showed a 40 per cent decreased risk of colon cancer. AUSTRALIAN IRONMAN October 2004 Edition, “The F Word”, p80
Health>心と身体の健康:2006年3月24日更新 Copyright (C) 2006 Petit Commerce. All rights reserved. |